Archive for the ‘production’ Category

Capitalism, suffer for it – live to decompose inside of it

Posted: December 9, 2015 in American Dream, Amerikan Empire, Amerikan nightmare, Amerikan prison gulag, bad death, bad jobs, bars, begging, bill paying scams, buisnesses, bums, capital, capitalism, celebrities, chains of mental slavery, churches, class, class struggle, Class War, college education, corporate media, corporations, crime, criminal neglect, criminal traps, criminality, death, dignity, economic warfare, elite universities, elites, empire, executive good paying positions, fines and fee charging scams, flim-flams, fortune, frauds, gangsters, good paying blue-collar jobs, government, government handout system, government ploys, hard lives, hard work, Harvard, hells, history, Hollywood happy endings, homelessness, honor, Honore Balzac, hunger, inequality, infernos, inflation, injustice, Ivy League universities, jobs, Karl Marx, kickbacks, labor, legal bribery, losers, lumpen class, military, military recruits, misery, money, monopolies, odd crap jobs, opportunities, overwork, owner class, petty crime, political bosses, political concessions, political economy, political submission, poverty, prisoners, private property, production, profit, property, prosperity, rent collection, revolution, salaries, security, self-defense, sell-outs, service sector bad jobs, sickness, slavery, small business owner class, social class, street busking, street fighting men and women, street hustling, survival, sweet death of opiate addiction, taxes, temporary work, the Earth, the people, the poor, the public, the rich, the State, the wealthy, third world countries, trades, traveling, underemployed, unemployed, union bosses, university scams, vagabonds, wages, wages slaves, war, wealthy muggers, work, work struggle, working class
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We all possess the marks of our future corpses.

We are all truly homeless, for our final home is in realm of extinction. We humans now survive inside the hells of our previous creations. One of our current hells possesses the name of Capitalism, and it respects no one – except those of the fortunate few who possess grand quantities of capital, or money. And ultimately, we all must fend and forage for our basic survival. All alone we decay, every human for him or herself, as we all will die – alone.

The author of this blog has traveled to many nations and regions across the globe, and in the end, he cannot do another voyage. Capitalism was everywhere triumphant, the terrible poverty was all around: the street children sleep on every continent. The poor people just gave up the ghost, and lied down the streets – waiting to die. It was too much to experience.

Among this actual terrorism of poverty and misery, there were always a few super wealthy people that lived in multiple story apartments, or in mini-castles of twenty-five rooms surrounded by severe walls with thug security. Legal trades and illegal trades, no outsider could tell where those elite crooks had made their loot money. But like the famous French writer of the nineteenth-century, Honore Balzac, quipped, ‘behind every great fortune, are even greater, hidden crimes.’

The other wealthy muggers across the world have represented the agents of the State, or the government. Those bum parasites comprised top politicians, high military officers, media moguls, and a few sell-out, good selling celebrities, added for public taste. All of them mixed together to bake the infernal pot of injustice, pride, inhospitality and sociopathic greed.

I write from the entrails of human history’s most notorious world empire. Some Americans continue to say that we don’t have terrible poverty rates, as those third world countries. There is even a smaller group, yet a substantial one, who certify that the Amerikan Empire is still the land of opportunity, and that us complainers: ‘need to get a job, grab the work ethic, or even, start are our own businesses.’ If our hard lives were only that easy…

Those brainwashed Empire supporters believe that every American comes with 25 grand in capital, to either begin a college education onto the path of prosperity, or embrace the hard work struggle in attaining the American Dream.

For most of us, we see the current Amerikan Nightmare – with no rainbow over the clouds. We won’t fall for the Wizard of Oz, Hollywood story happy ending. We know that the hideous mark of the wage slave is upon our foreheads.

Karl Marx successfully predicted that as Capitalism encroached within every corner and crack on the Earth, the entire political economic system would transform into more outrageous distortions, operate faster and faster, and create profit scams over every conceivable material object on the Earth, and even devour and cannibalize its own worker ants. At least Marx was right about a few things.

Capitalism under its contemporary, global monopoly stage, operates under the whims of the global rich elites with the government apparatus, State enablers. Those two teams are always united and banded together, and continually wage war against the rest of the world population.

The political hacks like to harp on ‘democracy,’ but there is no democracy in the workhouse of Capitalism. Capitalism is one of the most heinous dictatorships existing in our contemporary life.

The corporate directors-owners and their political buddies simply parasite off our lives. They hire us without work contracts or make us sign flim-flam ones. They also expect us to arrive to the work site on their time, so they can suck the life out of us during their scheduled work day.

The owner and his family clique can leave work whenever they want, nonetheless, we the workers have to stay on the job and finish our ‘shift.’ We do have unpaid lunches however. Is it not ironic that they want us, ‘laborers,’ to give them at least two weeks notice before leaving, yet they can fire at us at will anytime – and for any reason?

As Marx also stated, the most pressing actual war for all of us is the class war. The political-economic rulers have declared a most vicious war against us. Have we then, opted to fight for our own survival, and stand on our duty for own self-defense?

A few have. But most of the human population has resigned themselves to wage slavery. Most of those people will remain wage slaves for the rest of their lives, and they have lost their final shreds of dignity and honor – nor do they particularly care.

A few others have gone the route of vagabond-traveling, street busking, or even begging on the streets. At least those jobs are tax-free. We might not like their methods, but they are the intelligent ones. They know that there is no future for them in this unjust world. The owners can simply wait and collect the profits, while they laugh at the multitude of unemployed, underemployed and pathetic wage slave losers begging for work.

Recently, I took a crappy retail job because I needed the money – in order to pay rent, utility bills, health bills, auto bills, food bills and other miscellaneous fines and fees, inclusive of the taxation scam. Not surprisingly, I worked for a dishonest and disreputable lowlife, and here is the punch line: I received the same hourly wage that I earned 20 years ago, when I had worked at other crap service sector jobs. After so many years of 5% annual inflation, living costs have more than doubled – yet I was receiving the identical wage from another historical epoch!

The working class is dead, and never to rise. The owner class has successfully eliminated most of the good, blue-collar jobs, except for a few, well-paid professional services. The good job list has included donut cops and prison guards, university-college and hospital administrators, government bureaucrats, corporate attorneys and corporate accountants, doctors in private practice, skilled repairmen, the electrical maintenance fields, software-hardware engineering, master mechanics, plumbers, builders and welders, the specialized trades in transport-distribution-oil-mining-gas work, and of course, all those executive positions in the banking, financial, real estate and insurance scam services. Did I forget sports and entertainment celebrities?

The other lucky ones with good job opportunities are the ex-high class students, graduates of the Amerikan liberal, elite universities, such as Harvard, Yale and Princeton – and sometimes inclusive of the other Ivy-leaguers and the western false-ivies, such as Chicago, Northwestern, Rice, Berkeley and Stanford. Most of those ex-students, the favored alumni, are the common exceptions to the bad job, debt-wage slavery life.

Marx referred to the lowest social class under capitalism, as the lumpen proletariat, or the ‘lumpens.’ The rich, wealthy elites are transforming all of us into this class. This social class of people implies the lowlifes who perform the odd, temporary work, crap jobs for cheap money.

This low class of people hangout in bars or churches, and they often drift from town to town, or even become home bums. The real dishonest ones move into petty crime, such as fraud and street hustling, bank robbing, shabby gangster scams, or they manipulate the government handout system in order to grab a little ‘free government money.’ Those fakers especially like ‘disability’ payments ad infinitum. Many lumpens end up locked away in one Amerika’s numerous prison gulags – or they sell their body-soul property to the US military.

I remember the other recruits in my military unit. They definitely did not represent the ‘well off.’ Some were in the military because the judge gave them the choice between ‘service,’ or the ‘lock up.’ Others had different kids from different women. Some dudes just had no good prospects in life – they were from the low breeding of bad luck: urban or rural poverty. Was it not absurd that the lowest social class became the main assassins for the US Empire of Sociopaths, meaning that they were fighting for the actual elites – who had originally destroyed their families through low wages and criminal neglect?

There is no Revolution on the way. The union bosses, like their politician bosses, are on the legal bribe and kickback system, and they actually earn salaries similar to corporate executives!

No matter what the Marxist sect nut jobs scream, there is no class consciousness, since many of us sleep, defecate, eat and drink alone. We must resign ourselves to the bad death through overwork or criminal neglect from no work.

Capitalism is on the one-way, death grip – tightening real hard. This utterly rotten system will create a more horrible, intense burning Hell, which awaits for all us. We can expect periodic homelessness, hunger bouts, and falling into sickness.

Meanwhile, the prison doors remain open – and once the guards usher us in, they will lock us up forever. We will eventually die there, like so many other elderly prisoners before us and after us. Some of us have opted for the sweet death of opiates and other hard drugs – hoping to die quicker than expected.

Once we see the lying politicians, of whatever political persuasion, speaking about offers of phony economic-political concessions – then watch out! This is one of their criminal traps and ploys to scare us into submission. But this does tell us one thing – they are the ones scared and weak.

Street fighting man or woman – grab your gun! Better to lose our mental chains. We shall die with dignity and honor.

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Worlds of Pharmakopeia VII: Chocolate Delights, Slavery & Gluttony

Posted: December 1, 2015 in Africa, African Atlantic Slave trade, agricultural crops, American natural wonders, American slavery, aristo-parasites, aristocracy, artisan workshops, Asia, avarice, bad death, bitter taste, bons bons, cacao, cacao beans, cacao powder, cakes, candies, canella cinnamon, capitalism, capitalist production, carcinogens, chocolate, chocolate bars, chocolate beans, chocolate butter, chocolate capitalists, chocolatiers, coca, coffeehouses, colonialism, consumers, cookies, cooks, cuisine, cultural genocide, culture, currency, death, desserts, diabetes, digestives, drink of the gods, drinking rituals, drugs, elites, empires, erotica, European colonial empires, exotica, Flower Wars, food identity, food transformations, fruits, gastronomy, genetically modified ingredients, genocide, gluttony, gourmets, grinding, grinding process, Guinea, history, honey, hot cocoa, huitzilopochtli, human body, human civilization, Industrial Capitalism, inventions, Izcoatl, knights, leisure, luxury, mass murder, Mayan estates, Mercantile Capitalism, Mexica-Aztec Empire, milk chocolate, Moctezuma I, Moctezuma II, mole, murder, native garden delights, nuts, obesity, pastilles, pharmacopeia, physical senses, plantation killing centers, Portuguese Slave Trading Empire, pralines, production, products, Quetzalcoatl, royalty, rulers, slave export crops, slave trading, slavery, snacks, social classes, social estates, sugar, sweet chocolate, Switzerland, taxes, Tenochtitlan, the body, Theobroma Cacao, tlaloc, tlatloani, tobacco, trade, tribute, Triple Alliance, vanilla, vintage desserts, weight gain, Western Hemisphere, xocolatl
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Theobroma_cacao_treeCacaoXocolatl-Spicy-Aztec-Hot-Chocolatexocolatl_CodexNuttalChocolateria SpainGirls-On-Cocoa-Plantation-Trinidad-British-West-IndiesChocolate-house-london-c1708 - for aristos onlyCocoa-Child-LaborerParis-Pascal-Caffet-chocolatesChocolate capitalism and GMOs

In the strange, occult worlds of pharmacopeia, few drugs have escaped the repressive clutches of European sadists and madmen.

The reasons for non-prohibition often refer to a particular exotic drug’s negligible effects on the mind. If the drug causes havoc with the sinful body, and yet does not induce much of a mental change, then the elixir transforms into a good and marketable digestible. Such is the modern story of Chocolate, or as the Mexica-Aztecs referred to it, in their language of Nahuatl, Xocolatl.

The 1430s AD was a consequential decade for human civilization. In China, the Han Chinese, Ming Dynasty established a naval fleet in order to extend the economic influence of the Empire. Yet during the same period, agricultural disasters, famine and pestilence hit the Chinese rural valleys, and so the naval empire had to end. In Indochina, the Empire Ayutthaya, (modern Thailand or Siam), conquered the great empire of the Khmer at Angkor Wat (modern Cambodia).

In Europe, the religious wars and Crusades of the Catholic Papacy and Orthodox Christianity continued. First, they fought against the Muslim Turks, who surrounded the Second Rome, Constantinople, on both flanks, Asia Minor and Greece. The Teutonic knights maintained their violent forays into the northeast, against both Poland and Lithuania. The Catholic Holy Roman Emperor eventually defeated the Protestant Hussites, (influenced through Jan Hus), in the Czech lands.

In the southwest, the Spanish knights advanced their attacks against the Moors, or Muslims, in the region of Nasrid Granada. The Church continued its noxious insistence on the conversion of Europe’s Jews, whether through persuasion, legal harassment, or even the sword.

The French Royal forces began to push out the English Plantagenet royal armies from French territory, and a German, by the name of Johannes Gutenberg, developed the first printing press.

Italian artists finally moved away from the medieval, Byzantine-influenced figure painting of long faces and wide eyes, to more realistic portraits, using the ocular mirror-reflection method. The Venetian Empire possessed the most powerful naval army, and the most heinous slave trading, mass murder, sugar plantation system in the Mediterranean.

With the Pope’s mandate for the Christianization and enslavement of the pagans, the Portuguese Empire traded for gold in west Africa, and especially with the Mali Empire in Timbuktu. Due to this trade, this same Empire would later claim slave prisons and colonies on the western coast of sub-Saharan Africa, in a region referred to as Guinea. The Portuguese colonial navy initiated European Civilization’s most heinous mass murder scheme in human history: the Atlantic African Slave Trade. Europe’s invaders had yet to conquer the Western Hemisphere.

This decade also featured the political-military consolidation of the Mexica-Aztec Empire. The emperor, or Tlatloani, had the name of Izcoatl. Izcoatl was a great warrior and political leader who merged the military Triple Alliance of the three most powerful cities: Tenochtitlan, Texcoco and Tlacopan, in central Mexico.

He also oversaw the construction of the great buildings inside the grand city of Tenochtitlan. The two pyramid apexes represented: the God of Agriculture and Water, Tlaloc, and the greater structure, the God of the Mexica: war, blood and fire, Huitzilopochtli.

His successors would continue conquer lands for imperial tribute – until the unfortunate death of Moctezuma II, during the Spanish invasion of the 1520s. One of the coveted lands for tribute, or for taxes, were the southern Mayan farms of cacao beans. When grounded, those cacao beans transformed into a dark and powerful, yet delicious, bitter drink, called Xocolatl.

Towards the end of his glorious reign, Izcoatl ordered the priests to consecrate the temples for the grand sacrifices and coming religious festivals. The emperor and the noblemen drank Xocolatl in the courts of the palace. They sipped Xocolatl cold with ice, inside of large, dark red ceramic bowls. The cooks mixed in cornmeal to make the froth thicker. The royal preparers also added honey to soften the bitter taste, and then the local spices of red chilies, annatto red color, and canella cinnamon, all of which gave the icy Xocolatl the appearance of human blood.

The Aztec priests had their long black hair drenched in red blood dye. The Jaguar skinned and Eagle feathered knights were in attendance, and they were all in the presence of the feathered serpent-god, Izcoatl-Quetzalcoatl emperor.

All of them gulped the blood-colored, darkened froth, which transformed the participants into a mental state of rapture. They sat around a large and low stone table, and continued to taste the bowls of delight, meanwhile royal musicians played military drums and flutes, and the priests burned pungent copal incense. All of the six human senses flourished under this military reign.

Emperor Xocolatl’s body was the blood and oil to the mental states of war bounty, the delight of death, and sacrificial festivities.

Through these intense royal Mexica rituals, Moctezuma I, the successor of Izcoatl, initiated the Flower Wars. Aztec knights engaged in noble combat-contests with their enemies, such as the Tlaxcaltecans, in order to increase their military courage and fighting abilities. The great market of Tenochtitlan even used cacao beans as currency. Xocolatl had finally united, both in body and spirit, or tonalli, with the drink of the Gods.

Xocolatl, or its Latin name, Theobroma Cacao, like other Western Hemisphere wonders, such as tomatoes, corn maize, squashes-zucchinis-pumpkins, potatoes, red-green chili peppers-paprika, coca, tobacco, avocados, annatto, amaranth, peanuts-cashews-pecans-sunflower seeds, papaya-guava-pineapple, wild berries, common bean legumes, and vanilla, would permanently transform European cuisine – and even world gastronomy.

These Western Hemisphere native, garden delights now find themselves at every world table: the Americas, Europe, Africa, Asia and Oceania. European colonialism has transformed Chocolate Cacao once again, and it has cut off its sacred origins from Mesoamerica.

The first methods represented the African killing centers or the Americas, or within its infamous slave plantations. Chocolate plantings coincided with tobacco, sugar and coffee crops, all of which functioned as export commodities on the Atlantic slave trade.

European investors would later add industrial concoctions into the chocolate mix, which gave the drug – from the once extinct Mesoamerican gods – a new identity. European food capitalists introduced the dark-thick cacao to ravenous sugar, silky cow’s milk, and the sweet tooth decadence of fruits and nuts.

Chocolate is not just a drink anymore; instead, consumers can purchase the drug in cakes, cookies, candies, bars, creamy spreads, chips, white and cream colors, powders while cooks have added it to fine dishes, such as the Mexican recipe of mole.

Chocolate has entered the fine drug Valhalla of vintage wines, sweet liqueurs, pungent tobacco cigars and expensive bottled spirits. This drug is also ubiquitous inside many processed GMO, sugary snacks, which destroy the fragile human body. For those gourmets of gluttony, the physical price leads to obesity and diabetes.

During the decade of the 1580s, in the Hispano-American lands, Spanish ecclesiastics and other elites began to partake in the leisurely enjoyment of the drink. In the seventeenth-century, the 1600s, Mercantile Capitalism exploded chocolate into the refined tastes and idle pleasures of European aristo parasites, representing the first two social estates, or classes, the nobles and the clergy.

Coffeehouses in London started to serve the hot chocolate brews, and in Paris, the first artisan workshops of chocolate emerged, calling themselves, chocolatiers. Those chocolate artisans sold a most expensive delight, called bons bons.

On the American continent, every single Euro-American colonial power: the Spanish, Portuguese, Dutch, French and English ensured that their sugar, salt, coffee and tobacco slave plantations, had to leave a few grounds for the cultivation of chocolate beans. The European colonial monsters gave the African slaves more work to perform before their short, brutal lives, and even more cruel deaths.

Like Sugar and Coffee export commodities, Chocolate production also violated the horrible existences of kidnapped African chattel. The European aristo rage for hot chocolate, or hot cocoa, and exquisite chocolate candies, called pastilles, would not subside.

In the eighteenth-century, the 1700s, Europeans became so enamored with chocolate that inventors developed mechanisms in quickening the pulverization of beans into cocoa powder. The French and the English became quite adept at this grinding process. Thanks to the such technology, the European working classes began to partake in the ‘drink of the Gods.’

It was during the 1800s, in Europe and the Americas, and especially in Switzerland, where chocolate factories invented industrial schemes that transformed chocolate to the consumer product of today.

First, they used machines to remove the chocolate butter from both the beans and powder during the grinding down process. Second, the factories added sugars, fatty nuts, and whole white milk into the mix, all of which created a finer, creamier and more delicious chocolate, free from its bitter origins. Third, they created assembly lines that formed the butter, powder, sugar, nuts and milk into bite sized candies, called pralines.

Some of the more notable names of the European-American Chocolate capitalists included: Stollwerck, Berwaerts, Cadbury, Ghiradelli, Lindt, Tobler, Hershey and Nestle. All social classes enjoyed the chewing, eating and drinking of chocolate.

Nowadays, most of the worlds’ chocolate bean production occurs in west Africa. Apparently, the chocolate capitalists still treat and pay their workers like slaves.

Chocolate still lives among our innumerable products on the supermarket shelves, yet massive food corporations combine it with high amounts of sugar, and then mix it all with horrid GMOs, or genetically modified products. All of those carcinogens destroy the delicate human body. Chocolate is still delicious, yet it eventually leads to gluttony, fast weight gain, and if abused, obesity.

Chocolate was once the food of the gods – found in the secret halls of Mayan and Aztec royalty. Later in history, European colonials invaded the Americas, destroyed their grand cultures, and stole their wondrous products.

European mercantile capitalism then murdered millions of Africans in order to process American plants, inclusive of the other European addictions, such as sugar cane, coffee beans and tobacco leaves. Ultimately, European technology transformed Chocolate through the processes of industrial capitalism, so that it is extremely rich and tasty. This process will also destroy the tenuous human body.

In fin, the Chocolate drug, with its sordid history, exposes Modern European Civilization’s profound culture of avarice, luxury and gluttony.

 

 

Worlds of Pharmakopeia VI: Coffee and the Café, Stolen from Africa

Posted: September 26, 2015 in Africa, African slave trade kidnapping, African Slavery in Americas, Africans, alcoholic bar dens, Americas, arch criminals, Asia, Atlantic slave trade, Bahia, Black Gold, boiled water, bowel movements, Brazil, brutality, cafe, caffeine, cane cutting, Cannabis Sativa, capitalism, Caribbean, Cartagena Colombia, Central America, Ceylon, chocolate, coffea arabica, coffee, coffee beans, coffee consumption, coffee grinds, Coffee production, coffee-tobacco addicts, coffeehouses, colonial Brazil, colonial Latin America, colonial slavery, colonialism, colonization of plants, conflict, corporate coffee chains, criminality, cruelty, Cuba, cultural appropriation, dead slaves, death, death camps, death work infernos, drug commodities, drug stimulants, drugs, dying art of conversation, economic elites, Ethiopia, Euro-Colonial thieves, Europe, European colonialsm, extermination killing centers, factory labor, fazendas, genocide, gentilehommes, gentlemen, Global Monopoly Capitalism, gold, Guadeloupe, Haiti, hashish, history, humanity, hyperactivity, Industrial Capitalism, intoxicants, Islam, Islamic world culture, Jamaica, Java Sumatra Indonesia, Kaldi, La Serenissima, labor, labor control, Latin America, legal crime, male spaces, Martinique, mass murder, Mercantile Capitalism, merchant stores, merchants, Mocha Yemen, Modern European Civilization, modern life, modern times, monopolies, mosques, murder, murder of slaves, murderers, Nicotiana Tabacum, Ottoman World Empire, overwork, pharmakopeia, plant drugs, plant hostages, plantation labor, Portuguese slave owners, Portuguese slave traders, production, quilombos, sacred plants, sadism, Saint-Domingue, Sao Paolo, savagery, skin color, slave escapes, slave factories, slave hostages, slave labor, slave masters, slave plantations, slave prison system, slave rape, slave rebellion, slave ships, slave trade centers, slave trafficking, slave transport, slavers, slavery, social sacrament, soft drugs, spiritual elixir, Sublime Port of the Sultanate, Sufis, sugar, sugar cane, Suriname, tea leaves, the State, Third Rome, tobacco, torture, tropical climates, Turkish coffee, upper class parasites, Venetian Sea-Slave Empire, Veracruz Mexico, victims, wealth, Western Hemisphere, wine, work breaks, work rituals, work schemes, worship, Yemen
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Modern European civilization has cursed all of humanity. This curse now also includes all of the multiple autochthonous nations suffering inside of the European continent.

We all live as mental slaves to the petty hatreds, ego manias, sufferings and ignorance that first raped that same continent some two thousand years ago. Even worse is that we cannot turn back the historical clock: Earth’s humanity is moving on a clear and vile path to violent suicide.

Dinosaurs had their millions of years of glory, and soon the darkened farewell of time will arrive for us too. The putrid excrement and historical brutality surrounding the plant-drug of Coffea Arabica, or Coffee, proves such statements.

In Sao Paolo, Brazil, the regular people told tales about the murders that took place in late 1700s. Even with the expulsion of the Jesuits, their protected Guarani native nation, the discovery of gold in Minas Gerais, and the complete extermination of the coastal Tupamori native nation, the slave-plantation system in Portuguese colonial Brazil had recently transformed into a massive African Death Camp.

In northern Brazil, Bahia and Marañao, there weren’t any more Tupamori and Guarani native slaves to kidnap and work to death. Only pretos, or black victims, died en masse on the plantations, called Fazendas, deep in the red-hot blood pools of African flesh, mixed with dirty sea salt.

Some of the slave owners-traders-mass murderers dumped their weakened, useless slaves into the South Atlantic for shark feed. Other masters simply sardine packaged their slaves, in order to send them to the more sadistic fazendas in the south of the colony where the slave traffickers lived, called Paulistas. Sao Paolo is a now a Latin American megalopolis, but at one time, with Cartagena, Colombia, it was one of the slave trafficking centers of colonial Latin America.

Most of the slave fazendas produced sugar and manioc. But a new crop entered the evil world of African slavery in the Americas: coffee, or cafe. This plantation slave work was almost as brutal as sugar cane cutting and processing. The torturous labor required heavy hand work and bending of the body of the African in order to grab enough of the ripened red beans. The small factories later dried, heated and ground the beans down to a darkened hue resembling excrement and the African skin color. These small factories abused their African slave labor horribly. In southern colonial Brazil, the average lifespan working on a coffee slave plantation was around seven years.

There was one Portuguese white, or branco slave owner, arrayed in the pony tail, vest coat with tails, and knee breeches of late Eighteenth-century look, who used a peculiar method in maintaining control over his slaves. Some slaves escaped from the death-work infernos and became quilombos, or escaped slaves. This slave owner wanted complete labor control over his kidnapped African victims and the avoidance of any and all escapes.

He would usually purchase a sickly group of famished Africans recently off the slave ships. He then forced his slaves into a horizontal line on his plantation. None of them understood Portuguese, so he picked out the weakest of the bunch, often a young adult, skinny, almost dying African, and the owner then beat the kidnapped African to death, with the weapons of his choice, in front of the entire group. The shock of the murder would get the job done. This human monster never did any prison time for his mass murders. Most of this slave-owning class-criminals lived as respected white men within the black coffee-sugar white infernos of colonial Brazil.

Coffee production helped stabilize and augment the African slave plantation system in the Americas. Colonial Brazil was not the only place where such killing centers existed. During the late 1700s, the French also increased their African slave operations in Saint Domingue, (Haiti), Martinique and Guadeloupe, through the black gold of coffee. Sugar was the main export crop, but Coffee followed right behind it.

The British began coffee production in its colony of Ceylon, but soon switched to tea leaves. The Dutch also began coffee production on its colonial Malay islands of Java and Sumatra, (Indonesia). Unto this very day, Coffea Arabica maintains its associations with the most brutal conditions of capitalism: slavery, child labor, putting workers in debt to their owners, and murdering the poor through overwork. The irony regarding the massive kidnapping rings, ruthless slavery, and cruel murder system within colonial coffee, was that the coffee bean became another hostage from Africa.

Euro-Colonial thieves, kidnappers, mass murderers, and slave masters, with other elite arch criminals, have transformed the Coffee bean into the worldwide soft drug commodity of today.

The African elixir of coffee is the ultimate soft drug-stimulant with its high possession of caffeine. It doesn’t have any of the depressant effects of alcohol, nor does it contain the quick ego spikes of coca leaf. Because of its stimulant magic, coffee is now the prerequisite for billions of humans during their dreaded morning rituals, pathetic work schemes, and after meal snacks.

It has become the shared social sacrament for modern life’s rituals: friendly conversations, dating games, and hobby group meet ups. Coffee has even transcended into the drug pre-requisite for modern life, and the synthetic struggle against drowsiness in our modern times. The sleep of modern humanity has never been the same.

Coffee had its first cultivation in the highlands of Ethiopia, in the region of Kaffa. Legend has it that an Ethiopian farmer named Kaldi was the first human to successfully grow it. After the Islamic world culture took possession of most of Arabia, the Levant, Mesopotamia, North Africa and Iberia, Islamic merchants discovered the wondrous concoctions of this bean. They crushed the beans into a fine powder, and through boiling the grounds with water, created a liquid paradise.

The Koran, the Muslim holy scriptures, condemned the abuse of alcohol intoxicants, while this drug did not make people stupid, aggressive, nor act foolish. In fact, Coffee transformed its users into a more alert, intelligent and chatty group. Islam had found the sacred wine of spiritual elixir. Its center of trade was in Mocha, Yemen, where a great urban civilization existed, featuring the world’s first tall buildings and where almost every conceivable spice from Asia to Africa had its display vats in the merchants’ stalls.

Sufi mystics began to use coffee wine both during their orations of the sacred Koran and their worship ceremonies of dance, song, psalms and prayers. Coffee even joined with the magical herb of Hashish residues to become the drugs of choice across Islamic civilization, from the far east representing the Great Muslim Emirates of India to the far west, Al-Andalus in Modern Spain. Like farmers’ milk and beehive honey, Coffea Arabica mixed in good company with the toke of Cannabis Sativa.

When the Ottoman Turks conquered Constantinople in 1453, they became the Third Rome in competition with the Russian Czarist Empire and the Papal States in Italy. Under this great Turkish Islamic Civilization, the first ‘cafes’ opened. The cafe became an integral social space in a Muslim man’s life. After midday prayers at the mosque, Muslim men could gather at the cafe and enjoy fine, elevating conversation over some delicious Turkish coffee.

As Christendom, representing the Europeans, began to fight wars against Muslim Turkish Empire, called the Sultanate of the Sublime Port, they also discovered the wonders of the Coffee Drug. First, the Venetian Sea-Slave Empire, or La Serenissima, began to trade in the roasted black beans. Coffee became synonymous with wealth and upper class parasites, while having a ‘bitter, but good taste.’ The rest of Europe had to grab a piece of the blackened pie.

Europeans, always experts in the art of stealing and appropriating non-European cultures, and then proclaiming themselves the originators, tried to monopolize the cultivation and trade of coffee. We return to the evil system of African slavery in Brazil.

During the middle of the seventeenth-century, the 1600s, the first coffeehouses and cafes opened across Europe. Gentlemen across Europe visited the cafes, imbibed the brews, and discussed art, street philosophy – and politics. Women and royal authorities also became nervous about these contentious male spaces.

In Paris, the main cafe was right next to the Comédie Français. Did the royal emperor of France, Louis XIV, want French gentilehommes discussing politics and religion after seeing a work of Molière? The royal authorities in London closed down many of the coffeehouses, due to ‘issues of State.’

By the eighteenth-century, the 1700s, the British slavers and colonial murderers began to cultivate the beans on their sadistic slave plantations in Jamaica, as both the French did in Haiti and the Portuguese had earlier done in Brazil. The Spanish followed with their own coffee plantations stretching from the expropriated Mayan lands of Guatemala and Honduras, to the fields around Veracruz, Mexico and Cartagena, Colombia. They later planted coffee around the massive Sugar-African slave estates of Cuba. The Dutch joined the Coffee, Sugar, Slave triumvirate, which created extensive plantations in their American-Caribbean colonies of Bresil-Aruba-Curaçao-Suriname.

With Industrial Capitalism in full motion around Europe and North America, during the middle of the nineteenth-century, the 1800s, Coffee took the lead as the beverage of choice for factory laborers. Coffee also goes well with another herb drug, Nicotiana Tabacum, or Tobacco. The modern work ritual-habit had birthed. Better to have coffee-tobacco addicts than drunks.

By this historical epoch, the European corporate entities had overtaken the Arabs, Africans, Asians and Muslims as the premier sellers of the international brew. Coffee was a lot cheaper to consume. The owners loved it too: more work with cheaper wages and labor costs.

And so it continues to this very day, with special thanks to the coffee corporate chain of Starbucks, the price of Coffee has increased across the globe. Still, coffee consumption remains cheaper than spending money in local alcoholic dens with rude bartenders, (most of whom really aren’t trained bartenders anyway), and crazed, degraded customers who can’t handle their drinking. Coffee doesn’t turn you into a pathetic fool, although it does encourage excessive bowel movements, and it can make one ‘a little edgy.’

Unlike the European varieties, local cafes in the States, meaning coffee-house cafes, now often attract a motley clientage. The list includes bored-rebellious teenagers, pathetic hipsters, lonely, older male spinsters, unsuccessful folk guitarists, social cross sections of unemployable men, ex-drunks and junkies on their 12 step breaks, pseudo-Anarchist ranters, and other, assorted bizarre characters. As an unemployed PhD weirdo in the humanities, I unfortunately include myself in this group.

The article of this essay drinks at least three to four cups of coffee per day. I know some Anarchists that drink even more cups of coffee as a daily custom.

Coffee is a soft, wonder drug. It is the perfect stimulant for both the draining life of the wage slave and for encouraging the dying art of conversation. Coffee tastes great after a delicious home-made meal, while it often encourages a quick run to the toilet – and if one feels a need for an emergency work break.

European civilization has destroyed another sacred plant and bean, all in its desire to control the commodity under global monopoly capitalism. European colonials had first stolen and murdered millions of humans, animals and plants across the Western Hemisphere, or the Americas, as they named it.

They soon expropriated Tobacco, Chocolate and Coca Leaf. They have done the same across Asia, appropriating Tea, Sugar and Cannabis, and now comes Africa, the plundering of Coffee, Ivory, Gold, Diamonds, Scarce Metals, and most ominously – millions of kidnapped and murdered Africans, bought, sold, worked, murdered en masse.

European colonialism has thus murdered the African in order to process their own native African plant, while millions of native Africans have died horrendously across the foreign soils of the Americas. This peculiar genocide has yet to receive its Holocaust Museum.

Only the sickman of human civilization could have invented such nefarious history.

Worlds of Pharmakopeia IV: Tobacco, Euro-Colonialism Murders another Native Plant

Posted: November 10, 2014 in absurdity, addictions, advertising, Africa, African slaves, agriculture, American colonialism, American plantation killing centers, American slavery, anti-smoking legislation, anti-tobacco coalitions, aristocratic lords, Asia, ATF, Atlantic Ocean, Black Gold, botany, Bresil, burning, cancers, cannabis, capital, capitalism, Caribbean Sea, chemical adulteration, chemical-industrial surgery, chemicals, chewing, Christian anti-smoking groups, cigarette packs, cigars, climate, coffee, colonial markets, colonial monopolies, colonial penetration, colonialism, commodities, commodity fetishes, contrabandists, coolness, corporate health care costs, corporate patents, corporate taxes, coughs, credit, crops, Cuba, cultivation, cultural activities, cultural associations, cultural life, cultural links, culture, death, drink, drugs, elite consumption, elites, emphysema, empire, empires, Euro-american civilization, Europe, European aristocrats, European civlization, European colonialism, European empires, European imperialism, European invaders, European monarchies, export commodities, factories, factory work, fashion, flora diversity, food, freedom, fumes, fuming poisons, gardens, genocide, gentlemen, Glasgow, habit, hatred, health, history, Hollywood, human condition under civilization, imperialism, imprisonment, Industrial Capitalism, inhalation-exhalation, intoxication, investors, Jamaica, kidnapping, kiosks, labor, landed estates, laws, leaves, legal crime, legal criminality, legal theft, manufacture, mass murder, media manipulation, medical experts, Mercantile Capitalism, metropolitan markets, Mexico City, missionaries, mode, monopolies, murder, natives, new women, newspapers, nicotine, official medicine, ownership, papers, pastes, penal slavery, pipes, plantation slavery, planters, plants, playing cards, power, private property rights, processing, production, profit, public education school administrators, publicity, puffing, punk musicians, rebellion, refinement, rock musicians, royal companies, royal monopolies, self-proclaimed owners, sensuality, Sevilla, sexual fetishes, shaving, shipping, slave owners, slavery, slaves, smoke, smokers, smoking, smoking breaks, smoking jackets, smoking parlors, snuff, social parasites, soil, sugar, tea, the Americas, the body, the modern State, the modern world, the State, tobacco, tobacco industry, tobacco lords, tobacco shops, transporting, urban life, US government war against tobacco, Virginia Tidewater Plantation, war, war against working class smokers, weight, weight control, women models, work, work to death, workers, world history
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